33K views · 435 reactions | Simple, bright, delicious! Here is my favorite sprouted mung bean salad that I love to make all year long. Loaded with fresh veggies and dressed up in red chili powder, salt and tangy lime juice, this healthy recipe has a magical combination of flavors and textures. #ministryofcurry #salad #mungbean #foodonfacebook Full Recipe: https://ministryofcurry.com/mung-bean-sprouts-salad/ | Ministry of Curry | Facebook

Easy Sprouts Salad (Sprouted Mung Bean Salad)

Bean Sprouts or Mung Beans are perfect when stir-fried. Try it with a little deep-fried tofu for extra crispiness and slight tanginess. Enjoy! Ingredients ↓ Bean Sprouts Stir Fry with Tofu Recipe Ingredients: 320g of bean sprouts, washed, cleaned and soaked to prevent oxidation 250g of pre-fried soft tofu, washed 30g of red chilli, cut into long strips 1.5 tbsp of tempura flour 1/4 tsp of pepper 1/4 tsp of sesame oil 1 tbsp of garlic oil 75g of spring onion, cut and separate the white stems and

Learn this Firm Tofu Recipe - Stir Fry Tofu with Beans Sprouts as a vegetable dish accompanying your dinner. Mung Bean Sprouts are crunchy and tasty, while the firm tofu is soft and delicious. Enjoy! Ingredients ↓ Bean Sprouts with Tofu: Fried Tofu Recipe Ingredients: 500g Bean Sprouts/ Mung Bean Sprouts 2 Fried Tofu 2 stalks Spring Onion 2 Red Chili 2 cloves Garlic 1/3 Salt 1 tsp Light Soy Sauce 2 tbsp. Oyster Sauce 1/3 tsp Sesame Oil Cooking Oil | Home Cooking with Somjit